Our Menu

The menu for La Crosta Pizzeria in Lincoln Park is filled with great appetizers, salads, woodfire cooked authentic Italian traditional pizzas, tasty desserts and more. (e.v.o.o. = extra virgin olive oil)



Our Delivery Partners

AUTHENTIC ITALIAN

Woodfire Pizzas

Pizze Rosse – Red

Pizze Bianche – White

MARGHERITA
Fresh mozzarella, fresh basil and e.v.o.o.

$19

OUR FAMOUS TRUFFLE BURRATA
Creamy Burrata cheese spread, white truffle oil and fresh basil topped with Prosciutto di parma

$22

CALA-TELLA – (SPICY)
Calabrese soppressata and fresh basil leaves topped with scoops of creamy Stacciatella cheese

$21

CARCIOFI & PORTABELLA WITH WHITE TRUFFLE OIL
Fresh mozzarella, fresh portabella mushrooms, artichokes, white truffle oil and cracked pepper

$20

PORTABELLA & SPECK
Cooked, smoked prosciutto, fresh portabella mushroom and e.v.o.o.

$20

QUATTRO FORMAGGI
Fresh mozzarella, fresh gorgonzola, asiago and parmagiano cheese

$20

CALABRESE SOPPRESSATA – (SPICY)
Calabrese soppressata, chili flakes and e.v.o.o.

$20

SPECK & ARUGULA
Fresh mozzarella, smoked prosciutto, fresh argula, e.v.o.o., topped with shaved parmagiano

$21

SPICY COPPA
Chili and paprika infused dry cured Italian pork, e.v.o.o. and chili flakes

$18

PANZEROTTI/CALZONE
Filled with fresh mozzarella and crushed Campania tomatoes from Italy

$14

PICCANTE – (SPICY)
Spicy coppa, calabrese soppressata, Calabrian peppers, red pepper flakes and chili oil

$20

BIANCA
Fresh mozzarella, fresh garlic, oregano, e.v.o.o. and fresh basil

$19

DUE CARNE
Barese sausage and sopressata (mild or spicy). The Italian version of pepperoni & sausage.

$22

PROSCIUTTO & ARUGULA
Prosciutto di parma, fresh arugula, e.v.o.o. and shaved parmagiano

$22

CHILI BURRATA & PROSCUITTO
Imported Burrata ball with Proscuitto di Parma, light arugula topped with chili oil and chili flakes

$24

FIG & PROSCUITTO WITH GOAT CHEESE
Fig spread and Proscuitto di Parma with Goat Cheese and Fresh Mozzerella

$22

CLASSICO PEPPERONI
Carmelized Pepperoni Medallions, Fresh Mozzarella & Crushed Baresi Tomatoes

$20

Le Verdure
Fresh Mozzarella, artichokes, portabella mushrooms, red onion and nostralina black olives topped with e.v.o.o. and drizzled with walnut pear glaze.

$21

NEW PIZZA – CUCUMBER & SPECK
Creamy whipped Burrata cheese spread, COOKED speck, cucumber. Topped with e.v.o.o. and cracked pepper. It is delicious!
 

BUILD YOUR OWN PIZZA/CALZONE
Meat & Cheese Toppings – $3.50 ea
Spicy coppa, prosciutto, crumbled Italian sausage, mild soppressata, calabrese, sopressata, speck, stracciatella, gorgonzola and goat cheese.

Veggie Toppings – $2.75 ea
Fresh garlic, sliced tomatoes, arugula, portabella mushroom, artichoke, scallion, red onion, Nostralina black olives.

$21

FRESHLY TOSSED

Salads

HOUSE SALAD
Mixed greens, roma tomato, nostralina black olives and red onion topped with shaved parmigiana and our signature house lemon vinaigrette

$12

CAESAR SALAD
Hearts of romaine and caeser dressing topped with shaved parmagiano and housemade croutons

$12

ARUGULA & POMODORO
Arugula with roma tomato and sliced cucumber drizzles with lemon olive oil and a pinch of salt & pepper.

$12

CAPRESE
Sliced roma tomato, fresh mozzarella, fresh basis, drizzles with e.v.o.o. cracked pepper & balsamic glaze

$12

FLAVORFUL & TASTY

Appetizers & Antipasto

BRUSCHETTA
Tomato, parmagiano, garlic, basil, balsamic, & e.v.o.o. on a crostini

$10

BURRATA, PROSCIUTTO & CROSTINI
Topped with lemon oil and cracked pepper

$16

BEEF CARPACCIO
Shaved bresaola, arugula, drizzled with e.v.o.o. & walnut pear glaze and topped with shaved parmigiano

$15

SALUMI & FORMAGGI
Assorted imported meats & cheeses

$22

CARCIOFI ALLA ROMANA
Imported full stemmed artichokes and Mediterranean olives with cracked pepper and drizzled with oil and balsamic glaze

$15

BAKED GOAT CHEESE & CROSTINI
Baked goat cheese, crushed Baresi tomatoes & scallions

$12

SWEET & WONDERFUL

Desserts

CANNOLI

$6

DEATH BY CHOCOLATE CAKE

$8

NUTELLA PIE

HALF-$8 FULL-$14

TIRAMISU

$7

ITALIAN ICE (Lemon, Watermelon)

$4