Our Menu

The menu for La Crosta Pizzeria in Lincoln Park is filled with great appetizers, salads, woodfire cooked authentic Italian traditional pizzas, tasty desserts and more. (e.v.o.o. = extra virgin olive oil)

Our Delivery Partners

AUTHENTIC ITALIAN

Woodfire Pizzas

Pizze Rosse – Red

Pizze Bianche – White

MARGHERITA
Fresh mozzarella, fresh basil and e.v.o.o.

$16

OUR FAMOUS TRUFFLE BURRATA
Prosciutto di parma, burrata cheese, truffle oil and fresh basil

$22

CALA-TELLA – (SPICY)
Calabrese soppressata and fresh basil leaves topped with scoops of creamy Stacciatella cheese

$19

CARCIOFI & PORTABELLA WITH WHITE TRUFFLE OIL
Fresh mozzarella, fresh portabella mushrooms, artichokes, white truffle oil and cracked pepper

$19

PORTABELLA & SPECK
Cooked, smoked prosciutto, fresh portabella mushroom and e.v.o.o.

$19

QUATTRO FORMAGGI
Fresh mozzarella, fresh gorgonzola, asiago and parmagiano cheese

$18

CALABRESE SOPPRESSATA – (SPICY)
Calabrese soppressata, chili flakes and e.v.o.o.

$18

SPECK & ARUGULA
Fresh mozzarella, smoked prosciutto, fresh argula, e.v.o.o., topped with shaved parmagiano

$19

SPICY COPPA
Chili and paprika infused dry cured Italian pork, e.v.o.o. and chili flakes

$18

INGHILTERRA
Fresh mozzarella, Berkshire sausage, strips of fresh scallions, garlic and e.v.o.o.

$18

PICCANTE – (SPICY)
Spicy coppa, calabrese soppressata, Calabrian peppers, red pepper flakes and chili oil

$19

BIANCA
Fresh mozzarella, fresh garlic, oregano, e.v.o.o. and fresh basil

$16

DUE CARNE
Barese sausage and sopressata (mild or spicy). The Italian version of pepperoni & sausage.

$19

Le Verdure
Fresh Mozzarella, artichokes, portabella mushrooms, red onion and nostralina black olives topped with e.v.o.o. and drizzled with walnut pear glaze.

$19

PROSCIUTTO & ARUGULA
Prosciutto di parma, fresh arugula, e.v.o.o. and shaved parmagiano

$20

FRESHLY TOSSED

Salads

HOUSE SALAD
Mixed greens, roma tomato, nostralina black olives and red onion topped with shaved parmagiano and our signature house lemon vinaigrett

$10

CAESAR SALAD
Hearts of romaine and caeser dressing topped with shaved parmagiano and housemade croutons

$10

ARUGULA & POMODORO
Arugula with roma tomato and sliced cucumber drizzles with lemon olive oil and a pinch of salt & pepper.

$10

CAPRESE
Sliced roma tomato, fresh mozzarella, fresh basis, drizzles with e.v.o.o. cracked pepper & balsamic glaze

$12

FLAVORFUL & TASTY

Appetizers & Antipasto

BRUSCHETTA
Tomato, parmagiano, garlic, basil, balsamic, & e.v.o.o. on a crostini

$10

BURRATA, PROSCIUTTO & CROSTINI
Topped with lemon oil and cracked pepper

$15

BEEF CARPACCIO
Shaved bresaola, arugula, drizzled with e.v.o.o. & walnut pear glaze and topped with shaved parmigiano

$14

SALUMI & FORMAGGI
Assorted imported meats & cheeses

$18

CARCIOFI ALLA ROMANA
Importanted full stemmed artichokes and mediterran olives with cracked pepper and drizzled with oil and balsamic glaze

$15

BAKED GOAT CHEESE & CROSTINI
Baked goat cheese, crushed Campania tomatoes & scallions

$11

SWEET & WONDERFUL

Desserts

CANNOLI

$5.50

DEATH BY CHOCOLATE CAKE

$8

NUTELLA PIE

HALF-$7 FULL-$12

CHOCOLATE TRUFFLE ICE CREAM

$7

ITALIAN ICE (Lemon, Watermelon)

$4

SPUMONI

$5